Production of Soap Utilizing Banana and Orange Peel Ash as Alkaline Sources

Authors

  • Ahmad Khairul Amirin Adnan Universiti Tun Hussein Onn Malaysia Author
  • Mohamad Aiman Mohamad Jiwa Universiti Tun Hussein Onn Malaysia Author
  • Muhammad Zulhelmy Mohd Hairuni Universiti Tun Hussein Onn Malaysia Author
  • Norain Ahmad Nordin Universiti Tun Hussein Onn Malaysia Author

Keywords:

Saponification, pH, TFM, Agricultural, Pollution

Abstract

This study has addressed the environmental problem of managing agricultural wastes by producing soap from banana and orange peels ash, which serve as alternative sources of alkaline. The experimental design details the saponification of palm oil using an alkaline solution produced by ash derived from peels of banana and orange plants. The banana and orange peels were sourced from vendors, then dried and thoroughly burned to obtain the ashes. The ashes were then mixed with water and filtered. Palm oil was added to the filtrate and heated until soap formed. The soap was analyzed for pH, foamability, and total fatty matter (TFM). The soap was found to have medium to good hardness with a fine-grained texture. The pH value accounted for 9.98, while that of TFM read 44.61 %. It thus indicated a fair cleaning quality. Further research is required for the optimization of these processes and to improve the quality of soap produced.

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Published

03-01-2025

Issue

Section

Applied Sciences

How to Cite

Adnan, A. K. A. ., Mohamad Jiwa, M. A. ., Mohd Hairuni, M. Z. ., & Ahmad Nordin, N. (2025). Production of Soap Utilizing Banana and Orange Peel Ash as Alkaline Sources. Multidisciplinary Applied Research and Innovation, 6(1), 164-169. https://publisher.uthm.edu.my/periodicals/index.php/mari/article/view/17948