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Vol. 8 No. 1 (2023)
Vol. 8 No. 1 (2023)
Published:
30-03-2023
Articles
Pengalaman Pembimbing Instruksional Pendidikan dan Latihan Teknikal Vokasional (PLTV) dalam Menyokong Refleksi Pengajaran Guru Reka Bentuk dan Teknologi (RBT)
The Experience of Vocational Technical Education and Training Instructional Mentors (TVET) in Supporting the Teaching Reflection of Design and Technology Teachers (RBT)
Rahmat Ramli, Mohamad Hisyam bin Mohd Mohd Hashim
1-13
Abstract View
382
PDF
350
Pembangunan Aplikasi Android Dalam Membantu Kanak-Kanak Prasekolah Belajar Membaca Sebagai Asas Dalam Bidang TVET
Development of Android Applications to Assist Preschool Children in Learning to Read as A Foundation in the Field of TVET
Suhaizal Hashim, Nuraini Hanisah Maleki, Mohd Hasril Amiruddin, Mohd Erfy Ismail, Nurul Nadwa Zulkifli
14-24
Abstract View
419
PDF
379
Skills Gap: The Importance of Soft Skills in Graduate Employability as Perceived by Employers and Graduates
Brenda Ping Ping Yong, Ying-Leh Ling
25-42
Abstract View
338
PDF
475
The Knowledge and Skill Readiness of TVET Trainee in Construction Program for Green Construction Project Management
Mimi Mohaffyza Mohamad, Rus Farah Ilyliya, Fatin Najwa Mohd Nusa, Adnan Ahmad
43-51
Abstract View
149
PDF
120
Employability Skills Needed for TVET Graduates in Malaysia: Perspective of Industry Expert
Nur'Adnin Syamil Halik Bassah, Mohd Asri Mohd Noor
52-59
Abstract View
504
PDF
447
Amalan Terbaik Dalam Rekabentuk Aplikasi M-Pembelajaran
Best Practices in M-Learning Application Design
Marlina Mohamad
60-66
Abstract View
157
PDF
184
Pengaruh Peranan Ibu Bapa Terhadap Kemasukan Pelajar Ke Institusi Teknikal dan Vokasional: Satu Kajian Tinjauan Sistematik
The Influence of Parents' Roles on Student Admission to Technical and Vocational Institutions: A Systematic Review Study
Mohd Zulfakar Mohd Nawi, Muhammad Huzaifah Mohd Anuar
67-74
Abstract View
583
PDF
507
A Systematic Review of the Challenges in Teaching Programming for Primary Schools’ Students
Salmiah Salleh Hudin
75-88
Abstract View
168
PDF
163
Quality Service: A Benchmark Setting for Customer Satisfaction in Food Catering Services in Kuala Lumpur Region
Mohammad Ammalluddin Bin Ramli
89-98
Abstract View
190
PDF
134
Awareness Level on Fast Food Selection Factors Among Catering Students
Siti Hajar binti Zakariah Zakariah, Nur Farhana Abd Razak, Lisa Mariam Syawal Ismail, Nor Anis Intan Aqiah Tukiran, Nor Aziah Ahmad
99-106
Abstract View
106
PDF
89
A Systematic Literature Review on Advances in Computer Assisted Instruction
Musa Ahmed
107-117
Abstract View
129
PDF
155
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