PAKIR MOHAMED, Mohamed Ismail; FATIN NATAZLYANA NOR AZIZI. Awareness and Practices of Food Hygiene Regulation among Food Vendors in Negeri Sembilan. Research in Management of Technology and Business, [S. l.], v. 2, n. 2, p. 297–313, 2021. Disponível em: https://publisher.uthm.edu.my/periodicals/index.php/rmtb/article/view/4999. Acesso em: 7 apr. 2026.