SITI SYAZLIANA MD SAAD; NOR FAIZAH RAZALI. Formulation of Ginger (Zingiber Officinale)-Based Energy Drink Using Tea-Derived Caffeine: A Comparative Energy Analysis. Progress in Engineering Application and Technology, [S. l.], v. 7, n. 1, p. 727–732, 2026. Disponível em: https://publisher.uthm.edu.my/periodicals/index.php/peat/article/view/22646. Acesso em: 23 jul. 2026.