Fazrulhelmi Ahmad, Khairunesa Isa, Johanisma Jamin, and Nurliyana Rosli. “CORAK PENGAMBILAN MAKANAN KERING DAN BASAH OLEH PENGGUNA MALAYSIA DALAM TEMPOH PERINTAH KAWALAN PERGERAKAN (PKP)”. Human Sustainability Procedia, vol. 1, no. 1, July 2021, pp. 11-17, https://publisher.uthm.edu.my/periodicals/index.php/hsp/article/view/4756.