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Mohd Fairuz NA, A.Talip B. The Development of Agarwood Leaves Extract Powder Into Chocolate Spread. EKST [Internet]. 2025 Aug. 5 [cited 2026 Apr. 12];5(1):275-82. Available from: https://publisher.uthm.edu.my/periodicals/index.php/ekst/article/view/18686