1.
Mohamad Fauzi AF, Zainal Abidin M, Zulhilmi Cheng MZS. Physicochemical Properties of Banana Peel Starch from Musa Paradisiaca fa. Corniculata at Different Maturity Stages. EKST [Internet]. 2025 Aug. 5 [cited 2026 Apr. 12];5(1):292-7. Available from: https://publisher.uthm.edu.my/periodicals/index.php/ekst/article/view/18505