PUTEH, Abdul Quddus; MOHD SHAHROME, Anith Arina; HAJI RAZALI, Mohd Hudzari; SULAIMAN, Alawi. Comparative Study of Carotenoids Content in Ripe and Unripe Oil Palm Fresh Fruit Bunches. International Journal of Integrated Engineering, [S. l.], v. 14, n. 9, p. 240–246, 2022. Disponível em: https://publisher.uthm.edu.my/ojs/index.php/ijie/article/view/11933.. Acesso em: 6 may. 2024.