CHANDER, Premla Devi. Determination of Polycyclic Arimatic Hydrocarbon (PAH) on Foods using Numerous Extraction Methods: A Review. Journal of Science and Technology, [S. l.], v. 6, n. 1, 2014. Disponível em: https://publisher.uthm.edu.my/ojs/index.php/JST/article/view/839.. Acesso em: 14 jun. 2024.